Well structured pasta, risotto dishes, seafood soups, grilled white meat.
WHITE WINES
Chardonnay
Custard, vanilla and smoky scents are descriptors for this great wine, which has an unmistakable reminder of France.
| VARIETAL | Chardonnay |
|---|---|
| YEAR | 2018 |
| VOLUME | 0,75l |
| HARVESTING | Manual, during the 3rd week of September |
| SERVING TEMP. | 14-16 °C / 58-61 °F |
CHARDONNAY
Wine-pairing
CHARDONNAY
Note Sensoriali
Pale yellow color, with golden reflections. The nose is complex and elegant, typical vanilla scent reminiscent of pastry , melted butter and also ripe fruit. Promising palate, mineral fresh and full bodied.
CHARDONNAY
Vinification
Soft pressing of the grapes, fermentation is triggered in small French oak barrels without temperature control. The wine remains on its lees until bottling for about seven months. Complete malolactic fermentation.
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